Since lockdown began a few weeks ago, a lot of us have seen our weight increase slightly even if we’ve kept our food intake the same. Why is this? Well, apart from those of us who have just been eating and drinking more than usual, we’ve all seen a huge drop in our daily energy expenditure, or NEAT.
Firstly, what the hell is NEAT? NEAT stands for non-exercise activity thermogenesis, which is basically all activity that is non-exercise specific, such as walking while talking on the phone, going up and down the stairs because you forgot to bring something down, or fidgeting while you watch that Netflix box set.
NEAT is a hugely important tool for weight management. It can contribute to up to 15% percent of your daily calorie expenditure, but this varies hugely from person to person. An office worker would typically have very low NEAT, having to sit down all day, while a doctor’s NEAT would be much higher as they are on their feet. Even if the office worker spent an hour in the gym before work, the doctor’s calorie expenditure for the day could end up higher. For some people, NEAT expenditure can be as high as 2000 calories per day! That’s pretty neat…
Most people will have seen a big drop in NEAT since lockdown began, as we’re no longer able to pop to the shops as often, or indeed leave the house as much as we’re used to!
So how can you keep your NEAT up while in self-isolation?
1. Aim for 250 steps per hour
Just three minutes of walking each hour could earn you up to 250 steps. When working from home, try to do this every hour even if it’s to make a cup of tea or grab something from upstairs. It may sound easy but we know how quickly an hour on your laptop can fly by. Set a reminder on your phone to ensure that little bit of movement.
2. Think of ways to get active that don’t include formal exercise
Now we’re all stuck at home it’s the perfect opportunity to get on with all that cleaning and gardening that’s been on the list. A vigorous clean of the house could increase your NEAT sevenfold and lugging all those weeds or your mower around the garden is another way to burn more energy. All movement is good movement, and if another benefit comes from it then even better!
3. Don’t sit still
If you have kids, this probably goes against everything you’ve taught them, but fidgeting contributes to a large amount of our daily energy expenditure. Simply jiggling your foot while you’re watching the television or tapping your fingers while you wait for the kettle to boil can really help your energy expenditure to add up. Interestingly, fidgeting drops considerably in people following a calorie-restricted diet. This drop in NEAT can sometimes be the biggest contributing factor to a weight loss plateau, as the drop in daily calorie expenditure can take a person out of a calorie deficit. So, don’t sit still, get fidgeting!
4. Be less efficient
Usually our lives are so busy and we need to make the most of every minute. But now we’ve been able to slow down a bit, we can start being less efficient around the house – if you have things to take upstairs, take them one at a time for example. It may sound like we’re grasping at straws but making several trips up and down the stairs can use 10x more calories than sitting, and twice as many as walking at 1 mile per hour. It’s all about the little things that add up.
It’s not glamorous, quite frankly it’s rather laborious, but it won’t make you sweat. So, no more excuses, get moving…. but only around your house.
Our In-Home Workouts
Now, just because Covid-19 is restricting us to our homes it doesn’t have to restrict us in our training. During this pandemic we understand you’re unlikely to have access to a gym or any of the gym equipment you may have been used to. So, we’ve put together a collection of small workouts that can be done from the comfort of your home with limited to no kit – what’s more, they only take around fifteen minutes to complete.
Why not give a few of them a try?
Top tips for new runners
It’s been lovely to see so many people using this lockdown as a time to rekindle their love of running or take it up for the first time. However, with little warning of the lockdown coming, some people may have taken it up as a last resort, with little knowledge of how to get started and how to progress while staying injury free. Here are a few tips to get you started and keep you going over the next few weeks.
1. You do not need to run continuously
Don’t ask too much of yourself – every step counts, whether it’s running, jogging or walking. If you’re new to running, try a 1:2 ratio of running and walking to start, for example 1 minute of running followed by 2 minutes of walking. Once you feel more confident, progress to a 1:1 ratio. As the weeks go on slowly reduce the walk time and increase the run time. It may take a few weeks before you feel confident to run continuously for more than 5 -10 minutes.
2. You don’t need to run everyday
I know the idea of running every day sounds great during that motivated phase when you first take it up, however this simply is not sustainable, nor is it ideal. No matter how strong or fit you may be, your body needs time to recover. Lack of recovery leads to injuries, low motivation and boredom. Keep your body and mind hungry to run by limiting it to 2-4 runs per week.
3. Keep the routes changing
In an ideal world you would run a combination of off road and on road routes. Your ankles are built to need to stabilize, constantly running on road can lead to injuries. Wherever you can, keep the terrain changing. If you are limited for routes, you can also try running your route in reverse to help combat boredom.
4. Keep a steady pace
I know it sounds obvious, but you will find yourself shooting off at the start with pre-run confidence. This may closely be followed by an urge to need to stop after 1-2 minutes. It’s incredibly hard to learn how to pace yourself, even the pros get it wrong. Start super slow, slower than you believe necessary. Let your body warm up to the feeling of running and you’ll find you’ll hit that wall a lot later on, or not at all.
5. Treat yourself to a post run recovery walk
You will most likely be sore after the first few runs you complete. This is completely normal; however, it can be reduced by simply treating yourself to a 500m-1km walk after your run. Try not to finish your run right on your doorstep, give your body time to cool down while staying on your feet. Keeping the blood flowing while you cool down can have a significant effect on reducing the aches you feel in the hours following your run.
Six ways to lose weight without counting calories
The only way to lose weight (or body fat) is to eat fewer calories than you use each day. Counting your calories and tracking your macronutrients (protein, carbohydrate and fat) is an extremely helpful tool for weight loss, but it’s one that a lot of people don’t get on with it. While there are no quick fixes for dropping weight, there are lots of simple changes you can make every day to limit your calories and avoid using any apps. Here are six of our favourite tips.
Reduce your carbohydrate intake
Carbohydrates are our body’s preferred energy source, but with so many of us spending the majority of their time either sitting at a desk or doing low-intensity forms of exercise e.g walking to work, we don’t really require a whole lot of energy from carbohydrates. Reducing our carbohydrates to 1-2 meals a day and increasing the quantity of protein at each meal will usually reduce our daily calorie intake. Not only that, but it will also increase feelings of fullness and reduce cravings (1).
We recommend 25-30% of your calories should come from protein. A good measure is 1-2 palm-size portions of protein three times a day for women, and four for men. When measuring carbohydrates, we recommend 1 cupped hand of carbohydrate 1-2 times a day for women and 2-3 times a day for men.
Swap out your morning latte
Lots of us reach for a milky coffee mid-morning and mid-afternoon to help us through the working day. Swapping a regular whole milk latte for a regular almond milk late could save you 107 calories (2). That’s a whole meal of calories saved! Better yet, if you swap your latte for an americano you could save 170 calories. Now I know this could be a big ask for many people, so we suggest cutting that daily latte down to just 3-4 days a week. This simple swap could save you over 1,000 calories a week, which would put you well on your way to any weight loss goal.
Reduce your eating window
Fasting to lose weight can be structured in many different ways, with the aim being the same every time – reduce overall calorie consumption. A favourite tactic of mine is to reduce your eating window to only 8 hours a day, allowing 16 hours of fasting – the majority of this will be completed overnight. An example day would be to eat your first meal or snack of the day at 11am, then make sure the last meal or snack you eat is before 7pm. You will then fast (not eat) until 11am the next day. Simply allowing yourself less time to eat often equates to fewer calories consumed. You can adjust the start and finish times to suit you and the times you prefer to eat.
Get rid of that breakfast bar
Breakfast bars have become quite a bugbear of mine. They are super tasty and moreish and they have “health” written all over them. Manufacturers have even brought out “high protein” breakfast bars, making them even more tempting to those looking for a healthy nutritious snack. Sadly, since there are no guidelines on the amount of protein required for a brand to advertise their product as high protein, most of these bars fall short of what we would actually consider high protein. Aiming for protein-based snacks usually helps to keep hunger at bay and often keeps calories low. My favourite mid-afternoon snacks are the following; 2-3 baby bell lights, beef jerky, grenade protein bar, protein whey shake, a boiled egg, tuna on a rice cake or a Greek yogurt snack pot. Aim for 1-2 of these snacks a day and ditch the high-carb alternative.
Don’t multi-task while you’re eating
It can be so tempting to flop in front of the television with a nice hot meal after work. However, for a lot of people this is the time when we’re at a higher risk of overeating. One study showed that students eating either pizza or macaroni cheese in front of the television (compared to those eating without stimulus) ate 36% more and at a faster rate (3). There will always be times when you want to treat yourself to a sofa dinner and a Netflix binge but aiming to eat the majority of your meals without an extra stimulus may be of huge benefit to you, allowing you to enjoy the meal you’re eating and concentrate on whether you’re feeling full.
Prioritise your sleep
I feel the eye roll of every reader with this one – I know it’s been said a thousand times over. Getting an adequate amount of sleep has many benefits beyond weight loss, but it’s been shown that a rough night’s sleep of 4 hours or less can increase food consumption by 22% (4). For the average person consuming between 1,500-2,000 calories a day that is an increase of between 330-440 a day – equivalent to a whole meal. You may not be able to get the golden 8 hours every night but being strict and sending yourself to bed an hour earlier could have a huge impact on your food choices the following day. If you know you have had a rough night, we suggest writing down everything you eat that day to make yourself more accountable. One study found that keeping a simple food diary could double a person’s weight loss (5).
When they first start training a lot of our members ask us why the programme doesn’t change every week. Although constant variety may be more exciting, it also limits our improvement, as we would lack two key elements necessary for progress.
These elements are adaptation and progressive overload, and skill acquisition. Every programme we develop has adaptation in mind. There are lots of different adaptations we can try and achieve with a specific programme depending on the training phase.
Neurological phase
Goal: strength (lifting the heaviest weight possible for the given rep range)
Method: Heavy load, low reps
Hypertrophy phase
Goal: muscle growth, lifting the greatest cumulative weight throughout that session
Method: Sets x reps x weight
Metabolic phase
Goal: fat loss, completing the most work in a given time frame
Method: higher reps, shorter rest
It takes time following a specific programme before these adaptations can occur. In order to achieve them we use a principle called progressive overload. This principle is always used in alignment with the specific goals of each training phase: increasing the heaviest weight used in a set (strength), increasing the total weight lifted (hypertrophy), or increasing workout density (metabolic).
Generally speaking, neurological adaptations take the longest amount of time to occur, metabolic adaptations are the quickest, and hypertrophy sits somewhere in the middle. This is why our metabolic phases are shorter than our strength phases.
If you’re chopping and changing your workout every week or selecting random exercises to perform to keep things ‘interesting’ then you’re missing out on all of those adaptations and making it impossible to measure your progress. We don’t track our members’ workouts so diligently for nothing!
Another key improvement achieved by consistency is skill acquisition. Alongside allowing the body enough time to adapt to what we’re throwing at it, we need to give ourselves time to learn new skills.
We need sufficient practice at movements in order to become proficient at them. Only once you’ve hit a certain skill level will your jumps in weight be from actual strength gain, everything up to this point is generally improvement in proficiency. This causes a ‘lag period’ each time you switch exercise before actual improvements in strength are made. The more experienced you get, the smaller this lag period becomes until it only takes 1-2 sets to ‘find the groove’ again.
Although not much of a pianist myself, if you were learning a new piece, you’d keep practicing that same piece until you’d really nailed it or were at least considerably better than you were. You wouldn’t dabble for 10 minutes, just about pick up the correct notes then move onto another piece – you wouldn’t get any better. Exercise is as much of a skill as learning an instrument is.
So with that in mind, here are our key take home points:
We need to ensure that overload is achieved, and subsequently that adaptation is triggered – keeping in movements for longer increases this likelihood
Beginners should stick with the same main exercise for longer (possibly as long as 12 weeks), only changing the rep range
More advanced individuals can spend longer away from exercises without losing skill proficiency
If you have any questions about structuring a training programme, don’t hesitate to give us a shout! You can email George here.
Top tips for boosting your immune system this winter
It’s the time of year when everyone seems to have a cough or a cold, and with more that 200 different common cold viruses you’d be forgiven for thinking that catching one is inevitable. Luckily, there are a lot of different ways to boost your immune system so that you can stay fit and healthy throughout the winter months. We caught up with Nutritional Therapist Laura MacDonald to find out her top tips.
Keep your digestive system happy
My number one tip for a healthy immune system is to focus on your gut, which is home to more than 70% of your immune cells. Keeping your gut bacteria happy is key – they thrive on fibre so increasing your fruit and vegetable intake is a great way to support them (and has the added bonus of increasing your overall nutrient intake too).1 Aim for plenty of variety and colour because just as we have different food preferences, so do different strains of bacteria. Another way to increase fibre is by swapping refined carbohydrates for complex carbohydrates – choose brown pasta and grains over the white varieties which are much lower in fibre and nutrients.
Fermented foods also promote growth of beneficial bacteria in the gut, which then support the immune system. These are foods that contain ‘probiotics’ – live bacteria. Unsweetened, natural live yoghurt, milk or water kefir, kombucha, sauerkraut, kimchi and miso are all examples of fermented foods and most can be found in large supermarkets or your local health food store.2
Check your Vitamin D
No blog post about the immune system would be complete without mentioning vitamin D. Deficiency is strongly linked to increased susceptibility to infection.3 Though you can get some vitamin D through diet (oily fish, red meat, liver, egg yolks and fortified products), between September and March it is recommended that we take vitamin D supplements in the UK because we don’t get enough from sunlight. The NHS recommends 10 micrograms daily, but it is impossible to guess each individual’s levels, and since this is such an important vitamin it can be useful to test your levels and supplement more, or less, as required.4
Protein
Make sure you’re getting sufficient protein from whole, unprocessed sources. Amino acids (the molecules that make up protein) are integral to producing immune cells such as antibodies, cytokines and macrophages and research has shown a link between insufficient protein intake and reduced immune function.5 Meat and shellfish are also a good source of zinc, another essential nutrient for the immune system, while plant-based sources are a source of antioxidants which can help protect against inflammation. In contrast, processed protein sources often contain additives and sweeteners which irritate the gut and are detrimental to the health of gut bacteria – remember, a healthy gut supports a healthy immune system.6
Limit alcohol
Alcohol disrupts gut bacteria, allowing opportunistic and pathogenic bacteria to grow and inhibiting the communication between beneficial bacteria and immune cells. It can also cause inflammation and even has a negativity on the integrity of the gut wall. All of this effects the immune system – remember, the majority of the immune system lives in the gut.7 It’s not all doom and gloom though – whilst excessive drinking can have this effect, there is a small amount of evidence to suggest that a small amount of high quality, red wine might actually benefit the gut bacteria due to the polyphenol content. 8
It’s very easy to only focus on the health of your immune system when you start to feel it struggling, but by putting these tips into practice on a daily basis you can set yourself up for a much healthier winter.
Holscher, H. (2017). Dietary fibre and prebiotics and the gastrointestinal microbiota. Gut Microbes, 8(2), pp.172-184.
Rezac, S., Kok, C., Heermann, M. and Hutkins, R. (2018). Fermented Foods as a Dietary Source of Live Organisms. Frontiers in Microbiology, 9.
Aranow, C. (2011). Vitamin D and the Immune System. Journal of Investigative Medicine, 59(6), pp.881-886.
NHS. (2020). Vitamins and minerals – Vitamin D. [online] Available at: https://www.nhs.uk/conditions/vitamins-and-minerals/vitamin-d/ [Accessed 3 Jan. 2020].
Li, P., Yin, Y., Li, D., Woo Kim, S. and Wu, G. (2007). Amino acids and immune function. British Journal of Nutrition, 98(2), pp.237-252.
Moreno-Pérez, D., Bressa, C., Bailén, M., Hamed-Bousdar, S., Naclerio, F., Carmona, M., Pérez, M., González-Soltero, R., Montalvo-Lominchar, M., Carabaña, C. and Larrosa, M. (2018). Effect of a Protein Supplement on the Gut Microbiota of Endurance Athletes: A Randomized, Controlled, Double-Blind Pilot Study. Nutrients, 10(3), p.337.
Sarkar, D., Jung, M. K., & Wang, H. J. (2015). Alcohol and the Immune System. Alcohol Research : Current Reviews, 37(2), 153–155.
Nash, V., Ranadheera, C., Georgousopoulou, E., Mellor, D., Panagiotakos, D., McKune, A., Kellett, J. and Naumovski, N. (2018). The effects of grape and red wine polyphenols on gut microbiota – A systematic review. Food Research International, 113, pp.277-287.
Why New Year, New You is a bad idea
It’s about this time all the “New Year, New You” articles and gym adverts start popping up, and we hate them with a vengeance. While this limbo between Christmas and New Year is a great time to think about what you’d like to achieve with your health and fitness, all too often we see people set unrealistic and unachievable goals, determined to be a new and better version of themselves. This inevitably leads to disappointment and abandoning all the good intentions that were set.
The truth is that you don’t need radical change to be a “new you”, in fact, radical change is one of the worst things you can do. Instead you need to look at where you want to be and then work out what the smallest steps are that you can take to get there. In order to achieve lasting change, we need to make changes that can last. Habit is key.
Here are our top tips for creating lasting change this New Year.
Work out your barriers
Say you want to drop a bit of fat – what’s holding you back; is it that regular bottle of wine each night? Is it that you’re really good during the week and then binge at the weekends? Is it that you don’t have a regular eating pattern? Say you want to improve your cardiovascular fitness – have you been plodding along the same 5k run every week without varying it or changing the intensity of your runs? Spend a good amount of time thinking about why you’re not seeing the results you want to. If you don’t know why then find somebody who can help you work it out.
Address the basics
Okay, so now you know where you’ve been going wrong it’s time to think about the small steps you can take to address these problems. If you snack too much or binge at the weekends, the first thing you need to focus on is building a regular eating pattern. If you’re drinking loads, try and cut down to one drink per night or just drinking at the weekends. If you’ve hit a wall with your training, think about how you can change your training split, intensity or volume to overcome it. In six months, you’ll be amazed at the transformation you’ve made, and you probably won’t even have noticed any sacrifices.
Look at the bigger picture
Over the next few weeks these small changes you’ve made will become habit and you’ll hardly notice them anymore. This is the time to take a step back and start to look at the bigger picture. When our clients are looking at fat loss this is the time when we work with them to analyse their daily environment and habits. Can you find 2,000 extra steps each day? Can you carve out an extra hour or so each week to train a bit more or even start exercising for the first time? Start building in these additional habits to ensure your progress doesn’t stall.
Tweak the tiny details
Now you’ve got the basics covered and your progress should be pretty speedy but more importantly it’ll be sustainable. We can now start to optimise your daily routine for your goals, looking in more detail about the macronutrients you’re having, getting more particular with the type and frequency of exercise and all the while making sure your life is still completely recognisable to you, without too many sacrifices. It’s so important we don’t jump from step one straight to step four otherwise the changes simply won’t stick in the long term.
We work with all of our clients to ensure their results are enjoyable, sustainable and long-lasting. Whatever your goals this year, focus on habits rather than speed and you’ll be amazed what you can achieve.
Guest blog: top tips for building muscle
The personal training community is a close knit bunch. Recently we meet some personal trainers from London called Evolve Fitness.
Based in Liverpool Street and Blackfriars they focus on group and individual personal training programmes. Their lead trainer and founder, Tim Walker, has also appeared on the odd TV show (most notably Get a Holiday Body: Lose a Stone in 4 Weeks, where he was a fitness mentor to the Antony Costa formerly of the boy band Blue).
They’ve written us four of their top tips for building muscle.
1. Train the largest muscles first, but not always
The general rule of thumb that the big exercises should be done first is a good one. But a couple of times a year, a three or four week period of training the smaller muscles first in isolation is extremely effective. So, on a push session you’d do triceps, then shoulders then lastly chest. You’ll need to reduce your weights, but we’re only talking about a few weeks here.
Then, on a pull workout you might train biceps first, then the upper back and then finish with chin-ups (if you can manage it, it’s a humbling experience!).
2. When training for muscle gain, seek inefficiency
When training solely for muscle gain, try the opposite and make the exercise harder. With our bench press example, you could perform the wide grip press to the upper chest on a five-second lowering tempo.
Same movement pattern, dramatically different exercise.
This is the opposite of training purely for strength. For example, if you’re looking to just get stronger on the bench press, you should place the feet firmly on the ground, retract the shoulders, arch the back and drive the traps into the bench. This gives you a solid, stable base to lift more weight.
3. Vary your exercises more
When seeking to build muscle, choose exercise variations you haven’t used for at least a few months. If you’ve been back squatting, switch to front squats. If you’ve been doing pull-ups (palms facing away from you) switch to chin-ups (palms facing you). You still want to train the key movements, change -upper body push to upper body pull, lower body knee dominant to lower body hip dominant.
You should vary your methods too; when a new client arrives and wants to build muscle one of my first questions is “what have you been doing up until now?”.
Then I do the opposite of whatever they’ve been doing. If they’ve been using a high volume approach I’ll drop the volume and increase the intensity. If they’ve done nothing but full body routines I’ll split things up. If they’ve trained bench press first thing on a Monday every week of their adult life, guess who’s going to be occupying the squat rack on a Monday evening from now on?
If you’re looking at going into a hypertrophy phase, give some of these tips a go!
The Benefits of Small Group Personal Training
When we moved to our new private personal training studio in Kidlington last year, we had a few raised eyebrows when we said we’d be offering semi-private and small group personal training. We thought it was time we addressed the question we’ve been asked over the last few months: is 1-on-1 personal training always better? George explains our thoughts…
For someone with an injury or a very sport-specific goal, for sure, 1-on-1 PT will provide the best results in the shortest amount of time. However, when we’re honest with ourselves, 95% of us are looking to improve our general fitness and see the changes that makes to our physique along the way. For us, it’s nearly always better to train with other people. As long as we’re sticking with the fundamentals of training, training with others offers more benefits than 1-on-1 training alone…
It’s very easy for personal trainers to over-complicate things for clients, spending (and often billing!) hours writing incredibly detailed programmes which on the surface may seem like they address your goals, but often leave fundamentals such as mobility or the different energy systems untouched. There aren’t many of us who need to have programmes as complicated as an elite athletes’, despite what we’re told by fitness professionals.
While private 1-on-1 personal training definitely has its place, semi-private and small group training have enormous benefits which shouldn’t be overlooked. Let’s have a look at a few of these benefits now.
1. They allow you to train with a trainer more regularly
As we all know, the frequency and consistency of our training sessions over time will play the biggest part in our success when it comes to achieving a health and fitness goal. Whether you’re working on body shape or simply an improvement in your overall health, frequency and consistency will be king. Through years of coaching clients, we’ve found that those who manage to be active three times per week or more are the most likely to achieve their results, and then maintain them.
If you’re advanced in the gym or a very self-motivated person, then you may well be fine training three times per week on your own. But if you’re new to training, unsure about how to structure a programme for your results, or someone who struggles with motivation then it can be tricky.
If you rely solely on 1-on-1 PT and look at training three times per week or more, your session costs are going to rack up pretty quickly! At Hall Training, our system is specifically designed to give you access to different session types and make regular personal training affordable, while ensuring everything is still tailored towards your specific goals.
2. They make you work harder
Theoretically, training 1-on-1 should mean you’re working as hard as possible in a session. In practice this isn’t always the case. Despite a trainers’ best intentions, it can be easy to spend a good part of a session catching up about a weekend, and sometimes our clients have admitted to chatting as a stalling tactic if things are getting tough! Don’t think we didn’t notice… With 1-on-1 training you need to turn up to every session prepared to push yourself against who you were last session, and it’s not always easy to get into that mindset.
Our semi-private and small group training sessions are where teamwork and camaraderie really come into play. All of our members have told us they work harder when they’re training alongside others. Now this doesn’t mean sessions are competitive, but it means members push themselves to keep up and work hard. As trainers there’s nothing better than seeing your members cheering each other on and providing that extra dose of motivation. There is something really special about training alongside like-minded individuals.
3. They offer interactive learning
One of our mottos is “execution above all else”. As a team, we’re all about performing exercises correctly and we know that watching, understanding and then implementing correct exercise mechanics can be challenging. We’ve found that our members learn so much more quickly when they see those around them, sometimes even in the same session, performing the movements with expert guidance. No more poor form or worrying about doing things badly – you have a whole community of people around you focused on making sure you have the best session ever.
The same applies for asking questions. We aim to give our members the tools they need to truly understand what a healthy lifestyle is. Having different perspectives in one session means different questions get asked and answered on the spot, often questions members may not have thought of themselves.
4. Everything is still bespoke
A common concern we hear is “but everyone is doing something similar, so I won’t get results.” In the politest possible way, that’s nonsense unless you do happen to be an elite athlete or a bodybuilder. Programmes don’t need to be ridiculously complicated to get results, they just need to address all the fundamentals and be properly periodised over time, which ours are. They also need to be tailored to the person, which ours are.
Over ten years of programming for clients, we found that similar methods, philosophies and exercise patterns were yielding the best results for those with the same goals – be that fat loss, hypertrophy, strength or general health. It’s very easy for a personal trainer to write you a “personalised fat loss programme,” but the reality is that programme will have a huge overlap with all of their other fat loss programmes. After all, there are only so many ways to skin a cat.
We took training back to the principles we have found to be the most effective and developed a training method that addresses the whole health and fitness package, while allowing room to pursue individual goals.
What we have is a framework for every session that addresses the entire fitness package – mobility, activation, strength and cardiovascular fitness. Within that framework we’ll have certain movement patterns and muscle groups to target that are the same across clients, however everything is pushed forward or pulled back depending on your ability and goals. You can check out our infographic for more details!
5. Everyone can take part, you’re never alone
When members start our 30-day trial they often worry about training alongside people with different goals or abilities. The benefit of semi-private and small group personal training as opposed to a class or boot camp is that we are still able to tailor everything 100% to you. This is where Hall Personal Training is different to your local small group training or park fitness session – you won’t see four people in a line doing identical things; don’t worry about where you’re starting out from! We have members aged from 16 to 85, looking to do everything from get shredded to a holiday to an ultra-marathon to be better at climbing the stairs.
Our members catch up over coffee before their session if they’ve got time, they congratulate each other or help each other up the stairs after a session if they need to. They arrange 5k runs, or theatre nights, or help us with our charity fundraising and social events. They have all found somebody with a similar goal to work alongside. The biggest benefit of training with others is you’re never alone.
Hopefully this blog post has shed some light on why we’re looking at these different types of training now. Although they may not be the method you’ve been led to believe is the most effective, we can assure you it’ll cover all the bases. If you’re keen to give it a go, or want to challenge us to convince you, why not take out our 30-day trial and put us to the test? As always if you have any questions, you can drop us an email. Reach me on george@hall-training.com.
The Best Healthy Lunches in Summertown
As personal trainers in North Oxford, we often pop to Summertown to grab a healthy lunch. Our running coach Becky has done a roundup of the best five places to grab a healthy lunch in Summertown, based on whatever your dietary requirements are!
1. M&S Salad and Deli Bar
I started with a firm favourite of mine, the M&S salad bar – a Summertown staple. I am told that this is the only M&S outside of London with a fresh salad bar, and it really is amazing. The particular lunch deal I chose caters more for meat eaters and pescatarians, but wow what a choice us meat eaters have!
For just five pounds you can get ¼ of a chicken and 200g of any salad to go, or you can go large for an extra £2 and get ½ a chicken. This is perfect for anyone on a high protein and low carbohydrate diet. It’d also be a great lunch for any vegetarians out there – just skip the chicken and make sure your salad contains lots of beans and other sources of protein.
There are about ten salad options, all hugely varied and including a wide range of different fruit and vegetables. After much deliberation I opted for the roasted mushroom salad to go alongside my ¼ peri peri chicken.
I was pleasantly satisfied with my choice. The chicken was cooked perfectly and pulled off the bone easily while not being too greasy. I also found the salad tasted fresh and full of flavour so didn’t leave me with that post lunch drowsiness.
I would like to point out that as nutritious as these salads are, they are also quite calorie dense with additional calories coming from full fat dressings such as sour cream and buttermilk. If you’re looking to slim down, I would suggest opting for the chicken breast rather than the leg and removing the skin to save unnecessary calories. You can also choose a salad with fewer dairy and oil-based dressings such as the kale and cranberry salad with orange and ginger dressing.
2. Gail’s
Gail’s needs no introduction in Summertown. Being a London based brand, it isn’t cheap, but you get what you pay for!
Along with the irresistible cakes and bakes, Gail’s also do a rather varied selection of salads such as Quinoa, chopped vegetables and fresh herbs (vegan) and beetroot, lentil and goats’ cheese. They also have a falafel, couscous and ratatouille salad which can be warmed. They’re all packaged and ready to go which is great if you’re in a rush.
I decided to sit in and have a breakfast item off the menu: sautéed mushrooms, goats’ curd, baby spinach and a fried egg on sourdough toast. Despite the cafe being busy it came within 10 minutes and only set me back £7.
If you’re looking for a larger portion or extra protein you can add either smashed avocado (£3), scrambled eggs (£3), streaky bacon (£3.50) or smoked salmon (£4)
This is a great option for vegetarians and vegans, but probably not the best for those sticking to a low carbohydrate diet.
3. LB’s Lebanese Cuisine
While this may not be the quaintest of cafes, it definitely has the widest range of foods you’ll see in Summertown. The counter is filled with Lebanese delights such as Hummus, Moutabal (grilled aubergine in sesame oil), Moussaka, Falafel and many more meze options. They do a vegetarian lunch pack: a selection of six deli favourites served with Lebanese bread for.
I chose the Friday board special, Lamb and tomato inside a baked aubergine with rice and Lebanese bread, for only £5. Before they warm it through, they cover the dish in more juices form the lamb. This was the biggest portion of all the lunch options I’d seen in Summertown and definitely the tastiest. The lamb was so soft and meaty oozing juices into the beautiful soft rice.
Like Gail’s, this is a vegetarian’s paradise with a huge array of meze and salad options, but it’s also a winner if you’re looking for a meatier lunch. This was quite a carb overload so beware of that mid-afternoon drowsiness!
Lebanese food is full of fibre, but it can also be a higher fat and carbohydrate option, so those looking to slim down might like to ask for half the rice before they serve it and skip the bread, making this a meal more energy dense through fats rather than carbohydrates and fats combined. However, if you are looking to build muscle and gain weight this could be the perfect meal for you.
4. Modern Baker
With all the hype in the media regarding gut health, pro-biotics and pre-biotics I was very excited to try Modern Baker. Here the focus is on reduced refined sugar, gluten free and vegetarian/vegan products. These are also probably the most instagrammable of lunches.
There are a variety of gluten and refined sugar free cakes on the counter along with a toast bar for lunch. It doesn’t sound like much, but I found this the most exciting of lunches due to the topping options such as sauerkraut and kimchi; a very different selection in comparison to other places in Summertown! These fermented foods are strong choices for anyone wanting to improve their gut health, as they feed the healthy microbiome (bacteria) in our guts.
I chose the modern baker ‘seedy seedy’ bread topped with hummus, cucumber and kimchi. This also came with a seedy side salad. Now if that is not posh toast, I don’t know what is! It really did hit the spot and I was happy to see the bowl of kimchi was overflowing, definitely a fan. I really do think this is such a simple yet fun idea that North Oxford residents should be taking advantage of!
5. Chozen Noodle
Found inside the co-op this is a less swanky option, however just as comforting in the winter. They have a selection of hot curries, rice dishes and noodles as well as sushi and udon bowls. Prices for sushi range from £4.95 for a regular size katsu box, to £10.25 for a large variety sushi box including Nigiris and Maki rolls. These are perfect, quick and macro-friendly lunch options.
I chose the large chicken udon noodle bowl, costing £5.95, which I had heated up. This really was full of flavour and super filling probably due to a large amount of liquid along with a decent ratio of chicken to vegetables. They definitely don’t skip on the protein! At only 347 calories per bowl this is the perfect lunch for anyone looking to slim down. They also offer seaweed salad and edamame bean sides. Great low-calorie filler options for anyone trying to tackle the afternoon boredom eating.
However, I would add that as warming as the udon bowl is, the cafe is rather chilly as it is in a supermarket, so maybe one to take to a park bench or back to the office.